We're in Langendorf where we've been for almost a week now and it's an amazing place. We've been staying with Susan and Klaus and Anna who have been brilliant and have shown us around their favourite spots in the village, local woods and Marburg (the small city about 25 minutes away). These spots have so far included a castle, some beautiful forests with an ancient site of Pagan worship and a lefty cafe bookshop that made great soup.
There are lovely cobbled streets and really old buildings everywhere and it feels wrong every time I see a car drive past. This is serious horse and carriage territory. The brothers Grimm came from this state in Germany and it really feels like being in one of their stories.
Today I helped in a working bee on the local bakehouse. This one was only built in the last 20 years, but it was modelled on the original village style where every fortnight the locals would bring their loads of bread dough and bake enough bread to last them the next two weeks. There's a massive wood fired oven in there and loads of shelves to hold the warm loaves. Part of today's job was scraping these down to remove the dough that builds up. I think the bakehouse is still a bit of a social site as there was a fair bit of gossip going on today. I was trying not to be too paranoid, but you can't help it when you only understand one word in 10 and people look at you and laugh a lot. They seemed like a pretty friendly bunch and shared their frankfurters with me at lunch, so hopefully it was laughing with and not at me. (Although it could have been the tshirt I got in Singapore with the novelty cartoon scrubbing brush on it)
Susan has been giving us an amazing array of traditional German sausages which is keeping Bill happy. I had no idea there were so many types of wurst. It's great because there are so many different types of bread to go with them. You could live on bread and water for a month here and not get tired of the food.
I think tomorrow we're heading into Frankfurt (or that general direction) and then we're going to take a boat up the Rhine and end up in Cologne, which as Bill keeps telling me, houses a massive chocolate factory. I'm not sure why he's so excited- he bought some chocolate in Marburg the other day that was 99% cocoa and tasted like gourmet mud. His track record needs a bit of work for me. I'm a milk chocolate girl myself.
Anyway, that's about it so far. It's been lovely being in a house rather than a hotel,and the family here are complete stars.
The things we've seen around here that stand out for me are:
framework houses (generally dating back around 700+ years);
the dam that was destroyed by the Dam Busters in WWII;
a beaver that we saw splash past in a walk through the woods yesterday (in a dam that wasn't destroyed in WWII);
quite a few castles, often containing armor and shields (we had afternoon tea in one);
a wild boar in the process of being butchered (a bit grisly, but fascinating none the less);
the local sheep being herded through the streets by the shearer,
and Bill and Anna making nettle beer.
Much fun all round.
